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Hot Milk Punsch
Ingredients
6 cl Whisky
24 cl Milch
12 Barlöffel feiner Zucker ( Puderzucker )
1 Zimtstange
Plus frisch gemahlener Muskat
Instructions
Alles, außer der Zimtstange und dem Muskat, in
einer Pfanne erhitzen. Gut umrühren, bis die
Mischung heiß ist. Jetzt in die vorgewärmte Tasse
geben und mit der Zimtstange umrühren. Abschließend
mit Muskat bestreuen.
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