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Wiener Melange

 

 

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Wiener Melange

Ingredients

1 L Milchkaffee
80 g Vollmilchschokolade, gerieben
500 ml geschlagene Sahne

Instructions

In jede Tasse Milchkaffee 1 El geriebene Schokolade einrühren und großzügig mit Schlagsahne garnieren. Mit zusätzlicher Schokolade garnieren und sofort servieren.

 

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