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Absinth Cocktail
Ingredients
3 cl Pastis
3 cl Wasser
1 cl Zuckersirup
1 dash Angostura
Eiswürfel
Instructions
Pastis, Wasser, Zuckersirup, einen Spritzer Angostura und einige Eiswürfel in den Shaker geben und kräftig schütteln. Die Mischung durch das Barsieb in ein Cocktailglas abgießen. Den Stir zum umrühren in das Cocktailglas geben
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