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Caipirinha
Ingredients
1 Limette
2 TL fein gemahlener Rohrzucker
crushed ice
4 cl Cachaca (Zuckerrohrbrand)
Instructions
Die Limette in Stückchen schneiden. Limettenstücke und Zucker in einen Tumbler geben, beides mit einem Stößel zerdrücken. Erst crushed ice, dann Cachaca hinzufügen und umrühren. Den Drink mit einem kurzen Trinkhalm servieren.
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