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Ingredients

10 cl Ananassaft
6 cl Maracujasaft
1 cl Zitronensaft
1 cl Grenadine
6-8 Eiswürfel

1 Ananasstück
1 Cocktailkirsche

Instructions

Alle Zutaten im Shaker mit 3-4 Eiswürfeln schütteln und durch das Barsieb in das mit Eiswürfeln gefüllte Glas seihen. Das Ananasstück und die Kirsche werden mit einem Sticker am Glasrand befestigt. Trinkhalm nicht vergessen.

 

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