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Kalter Milchpunsch

 

 

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Kalter Milchpunsch

Ingredients

1/5 l Weinbrand
1/8 l Rum
2-3 EL Puderzucker
1 l kalte Milch
geriebene Muskatnuß

Instructions

Die Spirituosen mit dem Puderzucker, 1/8 l kaltem Wasser und einer Handvoll geschabtem oder feingehacktem Eis vermischen.
Mit eisgekühlter Milch auffüllen, umrühren und etwas Muskatnuß darüberreiben.

 

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