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Jamaica Paradise

 

 

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Jamaica Paradise

Ingredients

4 cl Sherry trocken
3 cl Creme de Cacao weiss
1,5 cl brauner Rum overproof (75%vol)
9 cl Ananassaft
1,5 cl Grenadine-Sirup

2 Ananasstücke
2 Cocktailkirschen
2 kleine Melonenstücke
1 Orangenscheibe

Instructions

Alle Zutaten im Shaker schütteln und in ein grosses Ballonglas giessen.
Die Obststücke an einen Sticker geben und diesen dann in das Glas stellen.
Mit Trinkhalm servieren.

 

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