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Mexico Punsch
Ingredients
1 L Wasser
250 g Zucker
Saft von 2 Zitronen
Saft von 7 Orangen
1/4 L weißer Rum
1/4 L Tequila gold
1/2 L Weißwein
15 cl Maraschino
Instructions
Das Wasser zum Kochen bringen und den Zucker
darin unter Rühren auflösen. Jetzt die restlichen
Zutaten dazugeben und alles noch einmal erhitzen,
aber nicht kochen lassen.
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