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Niederländischer Punsch

 

 

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Niederländischer Punsch

Ingredients

1/2 Flasche Genever
1/2 Flasche Rum
6 EL Puderzucker
1 TL Zimt
1 TL gemahlene Nelken
Tee

Instructions

Den Genever, Rum, Puderzucker, Zimt und die gemahlenen Nelken gut miteinander verquirlen. Zum Schluß mit heißem Tee auffüllen.

 

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