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Südamerikapunsch

 

 

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Südamerikapunsch

Ingredients

Rum
Weinbrand
Aquavit
Benedictine
brauner Zucker
Zitrone
Pampelmuse

Instructions

200 g brauer Zucker, 1 Flasche Rum, 1/2 Flasche Weinbrand, je 1 Gläschen Aquavit und Benedictine mit Wasser auffüllen und erhitzen.
Pampelmusenscheiben dazugeben und mit Zitronenschale garnieren.

 

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